I had lunch at Terraço Chopp, Restaurant and Choperia
Publicado por: Toni Martins em 2022-02-24
Today we decided to take a walk to Santos on the Paulista Coast, the first thing I did was look for a place to have lunch as it was almost 2 pm. As soon as I arrived at the seaside, I turned right towards São Vicente and there I looked if there was any restaurant or beach hut, or whatever it was that I could stop for lunch, I ended up going up to Porchat Island and arrived at a place with a stunning view and with a restaurant.. Good idea, let's see if there's food. We went in, looked at the menu (at first glance the prices were a little steep) but the options and varieties were very suggestive and we decided to order a seafood stew. When I asked the waiter if it was well served, he replied that it was enough to ask for half a dose, which was enough for both of us .. (It will be, I thought), as I was a little suspicious, I ordered the couvert... the pleasant surprise began.. Couvert, fabulous , tuna mayonnaise, cheese, olives, eggplant, fresh bread and toast, all delicious. I'm going to enjoy it and get comfortable that half a dose shouldn't be a large amount. When the famous half dose arrived... if that was half a dose, I imagine what a dose would be, very but very well served, I could repeat it twice and still bring home almost as much. The taste was divine. Summing up: location, the best in the entire region with magnificent views. Service, 5 stars Quality, 5 stars Quantity, 5 stars Price, considering the quality, quantity, service and location, the 330 reais, I cannot consider it expensive as we still have to consider the drinks and desserts (2 beers, 2 cokes, 2 puddings, 2 coffees). Definitely a place that I recommend and that I will come back whenever I can.
|Fotos: Toni Martins||Ver localização|
|São Vicente . São Paulo . Brasil|
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